Air Quality – Fine Particulate Matter (PM2.5) by Census Tract, 2012
This layer displays the percentage of days with concentrations of ozone matter above the National Ambient Air Quality Standard (NAAQS) of 35.0 micrograms per cubic meter.
This layer displays the percentage of days with concentrations of ozone matter above the National Ambient Air Quality Standard (NAAQS) of 35.0 micrograms per cubic meter.
Data and maps from the 2016 County Health Rankings are now available on Community Commons! Click the map below to view the rank and underlying data for Premature Death, or search for additional updates by searching the Map Room for the term “CHR 2016”.
This layer displays the percentage of population receiving SNAP benefits by county. Data are from the US Census Bureau 2014 Small Area Income and Poverty Estimates (SAIPE) dataset, released December 2015.
Layers display information about new incidence of sexually transmitted infections, and the prevalence of HIV / AIDS.
This layer displays information about the location and characteristics of the nation’s operating farmers markets.
This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas). Data have been updated to reflect farmers markets from the May 2016 version of the USDA Local Food Directories…
This layer displays the number and rate of SNAP-authorized retailers in each census tract and county. Locations of retailers are based on the May 15, 2016 USDA directory of SNAP-authorized retailers.
This layer displays the locations of SNAP authorized retailers across the US. Data has been updated to reflect stores accepting SNAP as of May 15, 2016.
This layer displays Farm to School participation based on responses to the 2013 Farm to School Census. Participation data refer primarily to activities occurring during the 2011-12 school year.
Soil loss tolerance for a specific soil, also known as the T value, is the maximum average annual soil loss expressed as tons per acre per year that will permit current production levels to be maintained economically and indefinitely. T values range from 1 to 5 tons per acre per year.