This layer depicts average annual precipitation amounts based on data from 1981 to 2010. Data was obtained from the PRISM Climate Group at Oregon State University. PRISM models climate information using a process which incorporates a digital elevation model. Monthly average data is also available.
Layer displays the modeled cancer risk associated with air toxics exposure. Figures represents the likelihood of hazardous exposure per 1 million population.
The school proficiency index uses school-level data on the performance of 4th grade students on state exams to describe which neighborhoods have high-performing elementary schools nearby and which are near lower performing elementary schools.
The labor-market engagement index provides a summary description of the relative intensity of labor market engagement and human capital in a neighborhood. This is based upon the level of employment, labor force participation, and educational attainment in a census tract.
This layer displays the percentage of days with concentrations of ozone matter above the National Ambient Air Quality Standard (NAAQS) of 35.0 micrograms per cubic meter.
Data and maps from the 2016 County Health Rankings are now available on Community Commons! Click the map below to view the rank and underlying data for Premature Death, or search for additional updates by searching the Map Room for the term “CHR 2016”.
This layer displays the percentage of population receiving SNAP benefits by county. Data are from the US Census Bureau 2014 Small Area Income and Poverty Estimates (SAIPE) dataset, released December 2015.
Layers display information about new incidence of sexually transmitted infections, and the prevalence of HIV / AIDS.
This layer displays information about the location and characteristics of the nation’s operating farmers markets.
This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas). Data have been updated to reflect farmers markets from the May 2016 version of the USDA Local Food Directories…